Explore Margaret's exquisite menu featuring wood fire grilled entrees and delectable desserts. Located in Double Bay, experience fresh, locally-sourced ingredients crafted into unforgettable dishes. A dining experience not to be missed!
Welcome to Margaret, a culinary gem located in Double Bay, Sydney, dedicated to showcasing contemporary Australian cuisine. The menu encapsulates both creativity and freshness, featuring standout dishes like Freshly Shucked Sydney Rock Oysters delicately paired with Desert Lime Salsa, and Flinders Island Scallop Crudo, infused with saltbush and finger lime.
From the tantalizing Emperor Fish Ceviche to the rich Dry Aged Sirloin, each plate is crafted with exceptional quality ingredients, ensuring a dining experience that resonates. Critics note the relaxed atmosphere and attentive service as integral to their memorable visits.
For those seeking an equally delightful experience, the Next Door menu offers vibrant salads and artisanal charcuterie. Whether for an intimate dinner or a celebratory occasion, Margaret promises an unforgettable culinary adventure.
Browse menus from thousands of Restaurants worldwide and find your next favorite dish.
